Glazed Pork Chops - cooking recipe

Ingredients

4 pork chops
4 Tbsp. brown sugar
4 Tbsp. margarine
salt and pepper

Preparation

Preheat oven to 350\u00b0.
Place pork chops in shallow Pyrex baking dish.
Salt and pepper to taste.
Place 1 tablespoon margarine on each pork chop.
Spread 1 tablespoon sugar over each chop.
Bake 40 to 45 minutes.