Easy Beef Stroganoff - cooking recipe

Ingredients

1 1/2 lb. round steak, cut in small pieces
1 small can mushrooms and liquid
1 pkg. onion soup mix
1 c. water
1 c. sour cream

Preparation

Roll the meat in flour and brown in butter; place in casserole. Add mushrooms and liquid, soup mix and water.
Bake at 350\u00b0 for 45 minutes.
Before serving, stir in sour cream.
Serves 6.