Pumpkin Bread - cooking recipe

Ingredients

3 1/2 c. self-rising flour
1 tsp. cinnamon
1 tsp. nutmeg
3 c. sugar
1 c. nuts (pecans or walnuts)
1 c. oil
4 eggs
2/3 c. water
1 can pumpkin

Preparation

Sift together all dry ingredients.
Make a
hole in the center,
pour all other ingredients in the
hole.
Beat
well. Pour into 3 or 4 greased and floured loaf
pans.
Bake at 350\u00b0 for 1 hour.
You may line your pans with wax
paper to be sure they won't stick.