Reeses Peanut Butter Bars - cooking recipe

Ingredients
    1 pkg. graham crackers
    1 1/2 c. peanut butter
    2 cubes butter, softened
    1 lb. box powdered sugar
    1 pkg. (12 oz.) chocolate chips
Preparation
    Put graham crackers in blender and blend to fine powder.
    Put in bowl and mix together with peanut butter, butter and powdered sugar.
    Press into 9 x 13-inch pan and refrigerate for 1/2 hour. Melt chocolate and pour over.
    Keep in refrigerator.

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