Reeses Peanut Butter Bars - cooking recipe
Ingredients
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1 pkg. graham crackers
1 1/2 c. peanut butter
2 cubes butter, softened
1 lb. box powdered sugar
1 pkg. (12 oz.) chocolate chips
Preparation
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Put graham crackers in blender and blend to fine powder.
Put in bowl and mix together with peanut butter, butter and powdered sugar.
Press into 9 x 13-inch pan and refrigerate for 1/2 hour. Melt chocolate and pour over.
Keep in refrigerator.
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