Orange Glazed Cranberry Pumpkin Bread - cooking recipe

Ingredients

1 2/3 c. sugar
3 1/2 c. all-purpose flour
16 oz. whole berry cranberry sauce
2 tsp. pumpkin pie spice
1 tsp. baking powder
4 eggs
2 tsp. baking soda
16 oz. can pumpkin
3/4 c. chopped pecans
2/3 c. vegetable oil
3/4 tsp. salt

Preparation

In a large bowl, mix together the flour, sugar, soda, pumpkin pie spice, salt and baking powder.
In separate bowl, stir together remaining ingredients until well blended.
Combine with flour mixture.
Stir until well moistened.
Pour batter into 2 greased loaf pans.
Bake at 350\u00b0 for 65 minutes or until done. Cool completely.