Pumpkin Bread - cooking recipe

Ingredients
    3 1/3 c. all-purpose flour
    3 c. sugar
    1 tsp. nutmeg
    1 tsp. cinnamon
    2 tsp. baking soda
    1 1/2 tsp. salt
    1 c. vegetable oil
    2 c. pumpkin
    4 eggs
Preparation
    Sift together first 6 ingredients.
    Put in a bowl; dig a well in center.
    Pour in the oil.
    Pour water over and mix well.
    Add beaten eggs and pumpkin mix.
    Pour into 3 medium sized loaf pans that have been greased and floured.
    Bake at 350\u00b0 for 1 hour or until done.

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