Almond Joy Cake - cooking recipe

Ingredients

1 box milk chocolate cake mix with pudding
1 c. evaporated milk
1 c. sugar
24 large marshmallows or 24 miniature
14 oz. coconut
1 1/2 c. sugar
1 1/2 c. evaporated milk
1 stick oleo
1 1/2 c. chocolate chips

Preparation

Mix according to directions for the cake mix.
Divide batter in half and bake in 2 pans.
Bake for 20 minutes at 350\u00b0.
Cake will be about 1-inch thick.
While cake is baking, mix evaporated milk in sugar.
Bring to rapid boil.
Remove from heat and add marshmallows.
Stir until dissolved.
Add coconut.
Pour over 2 cakes.