Baked Chicken And Pasta - cooking recipe

Ingredients

3 lb. chicken parts
6 slices bacon
1 can mushroom soup
1 c. sour cream
8 oz. pasta
minced parsley

Preparation

Arrange chicken, skin side up, in a shallow baking dish.
Cut bacon in 2-inch strips.
Layer over chicken.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Pour off some of drippings, if desired. Blend soup and sour cream.
Pour over chicken and continue baking another 30 minutes.