Fruit Pizza - cooking recipe

Ingredients
    1 (20 oz.) Pillsbury cookie dough
    1 (8 oz.) cream cheese
    1/3 c. sugar
    1/2 tsp. vanilla extract
    assorted fresh fruit
Preparation
    Freeze cookie dough for 1 hour before using.
    Line pizza pan with foil.
    Spread cookie dough onto pizza pan.
    Bake for 10 minutes or until lightly brown at 375\u00b0.
    Mix cream cheese, sugar and vanilla.
    Allow cookie dough to cool, then turn over onto a plate.
    Spread cream cheese mixture onto cookie crust.
    Top with favorite fruit and enjoy.

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