Caramel Apple Dip - cooking recipe

Ingredients

1 (12 oz.) bag butterscotch chips
1 tsp. cinnamon
1/2 can sweetened condensed milk
apples

Preparation

Place chips in microwavable bowl.
Heat on High until melted. Add cinnamon and sweetened condensed milk.
Heat 1 minute longer. Stir.
Slice apples and dip.
This can be kept in the refrigerator and can be reheated until all is gone.