Sour Cream Enchiladas - cooking recipe

Ingredients

2 lb. hamburger
1 onion, chopped
1 bell pepper, diced
2 tsp. salt
pepper
2 Tbsp. picante sauce
1 Tbsp. chili powder
1/2 tsp. cumin powder
18 soft corn tortillas
1 Tbsp. garlic powder
4 drops Tabasco sauce
1/2 c. chopped ripe olives
1/2 c. oleo
4 Tbsp. flour
1 1/2 c. milk
2 c. sour cream
1/2 lb. Longhorn cheese

Preparation

Brown meat; drain.
Add onion and green pepper; continue cooking until onion and pepper are soft.
Add salt and pepper, picante sauce, chili powder, cumin, garlic powder, Tabasco sauce and ripe olives.
Simmer for 5 minutes.