Butternut Squash And Apple Bake - cooking recipe

Ingredients
    2 medium butternut squash
    4 apples, peeled, cored
    1/2 c. brown sugar
    1/4 to 1/2 c. butter, melted
    1 Tbsp. flour
    1 tsp. salt
    1/2 tsp. mace
    1 tsp. cinnamon
    walnuts
Preparation
    Peel and slice squash and apples.
    Layer into a slightly greased baking dish.
    Sprinkle walnuts over layers.
    Combine remaining ingredients and pour over top.
    Cover with foil and bake at 350\u00b0 for 1 hour and 15 minutes.

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