Butternut Squash And Apple Bake - cooking recipe
Ingredients
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2 medium butternut squash
4 apples, peeled, cored
1/2 c. brown sugar
1/4 to 1/2 c. butter, melted
1 Tbsp. flour
1 tsp. salt
1/2 tsp. mace
1 tsp. cinnamon
walnuts
Preparation
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Peel and slice squash and apples.
Layer into a slightly greased baking dish.
Sprinkle walnuts over layers.
Combine remaining ingredients and pour over top.
Cover with foil and bake at 350\u00b0 for 1 hour and 15 minutes.
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