No Weep Meringue - cooking recipe

Ingredients

1/2 c. cold water
2 Tbsp. sugar
3 egg whites
1 Tbsp. cornstarch
5 Tbsp. sugar

Preparation

Combine in water the cornstarch and 2 tablespoons sugar.
Cook until thick.
Beat the egg whites well, then add 5 tablespoons sugar.
Add to cooked mixture.
Beat good with hand beater.
Put on pie and brown.