Sugar Cakes - cooking recipe

Ingredients

2 c. sugar
1 c. Crisco
3 eggs
1 c. buttermilk
1 tsp. baking soda
4 tsp. baking powder
4 1/2 c. flour
1 tsp. vanilla

Preparation

Cream the sugar and Crisco.
Add eggs.
In separate bowl, mix buttermilk and baking soda.
Sift flour and baking powder.
Add flour and buttermilk alternately.
Add vanilla.
Bake at 350\u00b0 for 10 minutes.