Lime Jello Salad - cooking recipe

Ingredients

1 large can crushed pineapple
1 large can fruit cocktail
1 large pkg. lime jello
1 (8 oz.) pkg. cream cheese

Preparation

Drain pineapple and fruit cocktail.
Bring juice to boil and add to jello, then beat in cream cheese; cool.
Add fruit. Refrigerate.
Yields 10 servings.