Peach Crisp - cooking recipe
Ingredients
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1 large can peaches
1 small pkg. cake mix
2 sticks butter, melted
pecan halves or chopped nuts or coconut
Preparation
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Place peaches in baking dish.
Sprinkle with dry cake mix. Sprinkle with a layer of coconut.
Drizzle with melted butter. Top with pecan halves or chopped nuts.
Bake att 350\u00b0 until brown.
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