Peach Crisp - cooking recipe

Ingredients
    1 large can peaches
    1 small pkg. cake mix
    2 sticks butter, melted
    pecan halves or chopped nuts or coconut
Preparation
    Place peaches in baking dish.
    Sprinkle with dry cake mix. Sprinkle with a layer of coconut.
    Drizzle with melted butter. Top with pecan halves or chopped nuts.
    Bake att 350\u00b0 until brown.

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