Cornflake Candy - cooking recipe

Ingredients

6 c. cornflakes
1 c. sugar
1 c. white Karo
1 (12 oz.) jar crunchy peanut butter

Preparation

Bring to boil the sugar and Karo.
Add crunchy peanut butter. Pour over flakes.
Mix and drop on waxed paper to cool.
Or place in casserole dish and cool.
Then cut into squares.