Fresh Apple Cake - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
2 c. flour
2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
4 c. chopped apples
1/2 c. chopped nuts (optional)

Preparation

Beat eggs well; add oil and beat.
Add sugar and beat; stir in vanilla.
Sift flour, cinnamon, salt and soda.
Fold in cake mixture and add chopped apples and nuts.
Bake 50 minutes in 350\u00b0 to 375\u00b0 oven.
Makes 2 (8-inch) loaves or use 13 x 9-inch pan.