Chocolate Fudge - cooking recipe

Ingredients

2 c. white sugar
2 sq. chocolate
2/3 c. milk
2 Tbsp. butter
1 tsp. vanilla
pinch of salt
nuts (if desired)

Preparation

Cook sugar, chocolate and milk until a soft ball forms in a cup of cold water.
Remove from heat and add butter, vanilla and salt.
Beat until thick and pour into buttered dish.