Choc-Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
2/3 c. cocoa
1/8 tsp. salt
1/2 c. milk
1/4 c. butter or margarine
1 tsp. vanilla extract
3/4 c. peanut butter

Preparation

Add sugar, cocoa, salt, milk, butter and vanilla. Stir.
Bring to a boil about 4 minutes until it becomes a soft ball. Add peanut butter until it starts to thicken.
Pour into buttered pan. Chill for 1 hour.