Vegetable Ball (Dip) - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/2 c. bell pepper, chopped
1/2 c. onion, chopped
1/2 c. carrots, chopped
1 small can crushed pineapple
1/2 c. pecans, chopped

Preparation

Mix all ingredients.
Form into ball.
Roll mixture in chopped pecans (about 3/4 cup).
Great with Ritz crackers.