Jello Punch - cooking recipe
Ingredients
-
3 1/2 c. sugar
6 c. water
2 (3 oz.) pkg. Jell-O, mixed according to directions (choose flavor according to color you need)
1 can crushed pineapple
1 qt. orange juice
lemon juice (approximate juice of 5 lemons)
Preparation
-
Boil sugar and water to syrup.
Mix Jell-O according to directions.
Mix with pineapple, orange juice and lemon juice. Freeze into manageable quantities.
Leave a comment