One Egg Cake - cooking recipe

Ingredients

1 1/2 c. flour
1/4 tsp. salt
2 tsp. baking powder
1/2 c. milk
2/3 c. sugar
1/4 c. melted shortening
1 egg
1/2 tsp. vanilla

Preparation

Beat all ingredients together well by hand for 1 minute.
Bake at 350\u00b0 for 25 minutes in an 8 or 9-inch baking pan.
When cooled, serve with strawberries and whipped cream.