Apple Cider Biscuits - cooking recipe

Ingredients

2 c. sifted all-purpose flour
4 tsp. baking powder
2 tsp. sugar
1/2 tsp. salt
1/3 c. butter, cut into chunks
3/4 c. apple cider
1/8 tsp. ground cinnamon
1/8 tsp. ground nutmeg

Preparation

Heat oven to 450\u00b0.
In large bowl, combine flour, baking powder, sugar and salt.
With a pastry blender, cut in butter until mixture resembles coarse crumbs.
Stir cider into flour mixture just until a soft dough forms that leaves the side of the bowl.