Spicy Cranberry Punch - cooking recipe
Ingredients
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3/4 c. brown sugar
1 c. water
1/4 tsp. salt
1/4 tsp. nutmeg
1/2 tsp. ground allspice
1/2 tsp. ground cinnamon
1 1/2 qt. cranberry juice
1 (46 oz.) unsweetened pineapple juice
cinnamon sticks (optional)
Preparation
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Put spices (except cinnamon sticks) in top of percolator.
Add other ingredients to bottom of coffee maker. Perk punch and serve. Serve in punch cups and use cinnamon sticks for stirrers.
Makes 20 servings.
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