Spicy Cranberry Punch - cooking recipe

Ingredients
    3/4 c. brown sugar
    1 c. water
    1/4 tsp. salt
    1/4 tsp. nutmeg
    1/2 tsp. ground allspice
    1/2 tsp. ground cinnamon
    1 1/2 qt. cranberry juice
    1 (46 oz.) unsweetened pineapple juice
    cinnamon sticks (optional)
Preparation
    Put spices (except cinnamon sticks) in top of percolator.
    Add other ingredients to bottom of coffee maker. Perk punch and serve. Serve in punch cups and use cinnamon sticks for stirrers.
    Makes 20 servings.

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