Orange-Plus Cake - cooking recipe

Ingredients

1 pkg. white cake mix
4 eggs
1/2 c. cooking oil
1 c. fresh or frozen orange juice
1 pkg. vanilla instant pudding
1 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Mix the ingredients and pour in a greased tube pan.
Bake 45 to 55 minutes.
Let stand 5 minutes and then turn out to cool.