Creamy Chicken Primavera - cooking recipe
Ingredients
-
3/4 lb. boneless chicken breast, cut into small pieces
2 tsp. butter
16 oz. pkg. Green Giant Pasta Accents Primavera frozen vegetables and pasta
1/2 c. water
1/2 c. sour cream
Preparation
-
In a large skillet, brown chicken in butter.
Add vegetables, pasta and water.
Cover and simmer 7 to 9 minutes, until vegetables are crisp-tender, stirring occasionally.
Stir in sour cream.
Heat thoroughly.
Can be served over rice.
Leave a comment