Creamy Chicken Primavera - cooking recipe

Ingredients
    3/4 lb. boneless chicken breast, cut into small pieces
    2 tsp. butter
    16 oz. pkg. Green Giant Pasta Accents Primavera frozen vegetables and pasta
    1/2 c. water
    1/2 c. sour cream
Preparation
    In a large skillet, brown chicken in butter.
    Add vegetables, pasta and water.
    Cover and simmer 7 to 9 minutes, until vegetables are crisp-tender, stirring occasionally.
    Stir in sour cream.
    Heat thoroughly.
    Can be served over rice.

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