Broiled Barbecue Spareribs - cooking recipe

Ingredients
    3/4 c. sugar
    1/2 c. shoyu
    2 Tbsp. sherry wine
    1/2 c. catsup
    1/2 tsp. salt
    2 1/2 to 3 lb. spareribs
Preparation
    Boil spareribs for about 40 minutes.
    Soak in sauce for 30 minutes and broil.\tBoiled spareribs can be frozen.

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