Broiled Barbecue Spareribs - cooking recipe
Ingredients
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3/4 c. sugar
1/2 c. shoyu
2 Tbsp. sherry wine
1/2 c. catsup
1/2 tsp. salt
2 1/2 to 3 lb. spareribs
Preparation
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Boil spareribs for about 40 minutes.
Soak in sauce for 30 minutes and broil.\tBoiled spareribs can be frozen.
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