Party Rye Pizza - cooking recipe

Ingredients
    1 lb. pork sausage
    1 lb. Velveeta cheese
    1 tsp. Worcestershire sauce
    1 tsp. garlic salt
    3 Tbsp. catsup
Preparation
    Cook sausage (not too brown).
    Add other ingredients and stir until cheese melts.
    Spread on 2 loaves of party rye.
    Bake at 425\u00b0 for 15 minutes.

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