Party Rye Pizza - cooking recipe
Ingredients
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1 lb. pork sausage
1 lb. Velveeta cheese
1 tsp. Worcestershire sauce
1 tsp. garlic salt
3 Tbsp. catsup
Preparation
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Cook sausage (not too brown).
Add other ingredients and stir until cheese melts.
Spread on 2 loaves of party rye.
Bake at 425\u00b0 for 15 minutes.
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