Sugar-Free Fruit Dessert - cooking recipe
Ingredients
-
16 oz. can sugar-free fruit cocktail
15 1/2 oz. can pineapple tidbits (in own juice)
3 small bananas
1 small box sugar-free vanilla instant pudding and pie filling
Preparation
-
Mix undrained fruit cocktail, pineapple and sliced bananas together.
Stir in instant pudding until well blended.
Store in refrigerator.
Leave a comment