Boston Baked Beans - cooking recipe

Ingredients

1/4 c. catsup
2 Tbsp. brown sugar
1 Tbsp. maple syrup
1/2 tsp. mustard
1 small onion
1 (16 oz.) can pork and beans

Preparation

In
mixing
bowl
mix catsup, sugar, syrup and mustard. Brown small
onion,
chopped,
in little oleo.
Mix onion with beans. In baking dish put a layer of beans and onion mixture, then a layer
of
sauce
mixture, rest of beans, then rest of sauce mixture.
Cover
top
with
strips
of
bacon.
Cook for about 1 to 1 1/2 hours at 325\u00b0 or 350\u00b0.