Cream Cheese Banana Pudding - cooking recipe

Ingredients

8 oz. Philly cream cheese
1 (14 oz.) can Eagle Brand milk
1 (5 1/2 oz.) vanilla pudding
2 c. milk
8 oz. Cool Whip
5 or 6 bananas
1 box vanilla wafers

Preparation

Cream
the
cheese;
add
Eagle Brand milk.
Add 2 cups milk. Add vanilla pudding mix; beat until thickens.
Add Cool Whip. Layer wafers, bananas
and pudding.
Top with wafers or Cool Whip.