Apple-Raisin Dressing - cooking recipe

Ingredients

3 c. finely diced tart apples (unpeeled)
3/4 c. diced celery
1/3 c. butter
6 c. cubed raisin bread
1 tsp. poultry seasoning
1 egg, beaten
2 Tbsp. sugar
1/3 c. water
1 1/2 tsp. salt
1/2 c. chicken broth

Preparation

Combine apples, celery, sugar, butter and water in saucepan. Bring to boil. Cover and cook 5 minutes. Combine bread and seasonings. Combine chicken broth and egg; add to bread. Add hot apple mixture; toss with fork to mix. Turn into buttered 1 1/2 quart loaf pan or casserole. Bake, uncovered, in moderate oven (350\u00b0) for 35 minutes (10 to 15 minutes longer gives a crisper top). Serves 6.