Lemon Squares - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1/4 c. sifted powdered sugar
1 c. butter or margarine, softened
4 eggs, beaten
2 c. granulated sugar
1/3 c. lemon juice
1/4 tsp. baking powder
1/4 c. flour

Preparation

Sift together 2 cups flour and the powdered sugar.
Cut into butter until mixture clings together.
Press into 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 20 to 25 minutes or until lightly browned.
Remove and cool.