Christmas Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 flat can crushed pineapple, well drained
1/4 c. grated green pepper, well drained
1/2 c. grated onion
1 Tbsp. Lawry's seasoned salt
1/2 tsp. garlic salt
1 c. finely chopped nuts + 1/2 c. to roll ball in

Preparation

Mix all ingredients except 1/2 cup nuts.
Refrigerate until firm, then shape in a ball and then roll in nuts.