Fresh Green Bean Salad - cooking recipe

Ingredients

2 lb. fresh green beans
1/3 c. mayonnaise
3/4 tsp. salt
1/2 tsp. black pepper
1/2 tsp. grated lemon peel
3 small tomatoes, cut in thin wedges
1 small red onion, sliced in thin slices

Preparation

Clean and cut string beans at an angle.
In 12-inch skillet, put string beans in 1/2-inch boiling water.
Bring to a boil over high heat again.
Reduce heat to low, cover and simmer 10 minutes or until barely tender.
Drain beans well.