Apple Turnover(Easy) - cooking recipe
Ingredients
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1 medium apple, peeled, cored and sliced
1 tsp. lemon juice
1 Tbsp. water
1/4 tsp. cinnamon
1 tsp. Sugar Twin
2 slices white bread
Preparation
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Cook first five ingredients in a saucepan until apple is tender.
Cool.
Remove crusts from bread and roll very thin. Place 1/2 of the apple mixture on each slice of bread and fold diagonally.
Moisten edges.
Press together with a fork.
Bake at 425\u00b0 until golden brown or for a longer time at 350\u00b0 for crispier texture.
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