Mozzarella Eggs - cooking recipe

Ingredients

1 Tbsp. butter or margarine
4 eggs
1/2 tsp. salt
dash of pepper
1 1/2 tsp. water
4 slices Mozzarella cheese
1/2 tsp. dried oregano leaves
paprika to garnish

Preparation

Heat butter in a skillet until melted.
Break eggs into skillet one at a time, carefully.
Cook over medium heat until whites are set.
Sprinkle with salt and pepper.
Pour water into a skillet; place slices of cheese over eggs.
Sprinkle with oregano and paprika.
Remove from heat.
Cover; let stand 5 minutes.
Serve.