Oatmeal Pie - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. oleo
1 c. milk
3/4 c. quick oats
1/2 c. brown sugar
3/4 c. white syrup
2 eggs
1 tsp. vanilla

Preparation

Beat with mixer.
Add 1/4 cup nuts.
Put in 9-inch unbaked pie shell.
Bake 10 minutes at 400\u00b0, then at 350\u00b0 for 30 minutes or until done, like custard pie.