Green Bean Casserole - cooking recipe

Ingredients

1 can green beans
1 can mushroom soup
2 boiled eggs, sliced
2 c. cracker crumbs
2 c. grated cheese
1 Tbsp. margarine

Preparation

Drain beans.
Grease bottom of casserole dish.
Pour in beans. Layer with cheese, mushroom soup and eggs.
Top with cracker crumbs.
Bake at 350\u00b0 for 45 minutes.