Fudge Pie - cooking recipe

Ingredients
    1 stick butter, melted
    1 c. sugar
    3 Tbsp. cocoa
    2 eggs
    1 tsp. vanilla
    2/3 c. flour
Preparation
    Mix sugar and butter.
    Add eggs and mix.
    Add cocoa, flour, and vanilla.
    Pour into 9 inch greased pie plate.
    Bake at 325 degrees for 25 to 30 minutes.
    Serve warm with vanilla ice cream.

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