Cinnamon Pull-Aparts - cooking recipe

Ingredients

2 cans Pillsbury biscuits (10 per can)
1 cube butter
1 1/2 c. cinnamon-sugar

Preparation

Preheat oven to 450\u00b0.
Grease 13 x 9 x 2-inch pan.
Cut biscuits in half.
Melt butter and dip biscuits in butter and then cinnamon-sugar.
Place in pan in rows, just touching each other. Sprinkle leftover butter and cinnamon sugar on top.
Bake at 450\u00b0 for 10 to 15 minutes.