Ravioli Stuffing - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 lb. ground pork
1/2 c. onion
1 clove garlic
1/2 tsp. salt
1/4 tsp. pepper
1 (No. 2) can spinach (water squeezed out)
1/4 tsp. nutmeg
1/4 c. Parmesan cheese
1 egg
2 Tbsp. butter
2 Tbsp. celery

Preparation

Cook onion, celery and garlic in butter.
Add beef, pork and all the other ingredients.
Let stand.