Super Nachos - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
1 can refried beans
1 (4 oz.) can green chilies, drained and chopped
2 1/2 c. shredded Monterey Jack cheese
3/4 c. taco sauce
1/4 c. chopped green onion
1 c. pitted ripe olives
1 medium avocado, mashed
1 c. sour cream
tortilla chips
Preparation
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Brown beef and onion.
Drain.
Spread beans in a 10 x 15-inch baking dish.
Top with meat.
Sprinkle with chilies, onions, olives, then cheese.
Drizzle taco sauce over all.
Bake at 400\u00b0 for 15 minutes.
Mound mashed avocado in center.
Top with sour cream.
Serve with tortilla chips.
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