Barbecue Sauce - cooking recipe

Ingredients

8 c. tomato ketchup or strained chili sauce
8 c. gravy or meat stock
1 c. Worcestershire sauce
1/2 tsp. black pepper
cayenne pepper to suit taste
salt to suit taste
1 c. vinegar

Preparation

Mix ingredients.
Heat to boil.
Pour into hot jars.
Process 45 minutes at 10 pounds pressure.