Micro Brownies - cooking recipe

Ingredients

1/2 c. butter
1 tsp. vanilla
2 eggs
1 c. sugar
1/2 tsp. salt
3/4 c. flour
1/2 c. nuts
1/2 c. cocoa

Preparation

Melt butter in microwave-safe bowl.
Add vanilla, eggs, sugar and salt.
Beat well with a whisk.
Add flour, cocoa and nuts. Pour into a well-greased and floured microwave-safe pie plate. Bake Full power for five minutes.
Let stand for ten minutes.