Lemon Poppy Seed Bread - cooking recipe

Ingredients

1 box yellow cake mix
1 box Royal toasted coconut pudding
1/2 c. oil
4 eggs, beaten
2 Tbsp. poppy seed
1 c. boiling water

Preparation

Mix cake mix, pudding, oil & beaten eggs.
Add 2 Tbsp. poppy seed in the boiling water, then add to cake mix.
Put into 2 greased bread pans.
Bake at 325\u00b0 for 50 minutes.