Potato Candy - cooking recipe

Ingredients

1 medium potato
1 box confectioners sugar
peanut butter
1/2 stick butter

Preparation

Boil potato until tender; let cool until you can work it with your hands.
Mix with butter and confectioners sugar until it forms a dough.
Spread a cup of sugar and roll out; put peanut butter on top of dough and roll.
When chilled, slice.
Keep in refrigerator.