Macaroni Salad - cooking recipe

Ingredients

1 c. mayonnaise
2 Tbsp. vinegar
1 or 2 Tbsp. dill
1 tsp. salt
1/2 tsp. pepper
8 oz. elbow macaroni, cooked, rinsed with cold water and drained
1 c. chopped cucumbers
1 c. chopped tomatoes
1/4 c. green onions

Preparation

Combine mayonnaise, vinegar, dill, salt and pepper.
Add to macaroni, tomatoes, cucumbers and onions.
Toss to coat well. Chill.