Ingredients
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1 c. oleo, softened
3 oz. pkg. cream cheese, softened
1 c. sugar
1 egg yolk
2 1/2 c. flour
1 tsp. vanilla
candied cherries or pecan halves
Preparation
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Cream oleo and cream cheese.
Gradually add sugar, beating until light and fluffy.
Add egg yolk; beat well.
Add flour and vanilla; mix until well blended.
Chill dough at least 1 hour.
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